Chris’ Crispy Salmon Cakes

Salmon cakes. Not crab cakes. SALMON CAKES. These little bad boys are perfect for hors d'oeuvre and they taste great too! Serve them with a garlic mayonnaise sauce and it's the perfect flavor and texture combination. Ingredients: Cooked salmon (season with salt and pepper before you cook them) Mayonnaise (1 cup) Dijon mustard (1/2 cup)… Continue reading Chris’ Crispy Salmon Cakes